Avocado & Raspberry Salad

Avocado & Raspberry Salad

INGREDIENTS

Quantity	Ingredient
2 tbsp	Balsamic Vinaigrette
4 oz	Mixed Greens
4 oz	Raspberries
1 ea	Avocado, pitted, peeled and sliced
4 oz	Goat Cheese sliced
2 tbsp	Pine Nuts
ea	Fresh Dill for garnish

DIRECTIONS

1. Combine the vinaigrette, mixed greens and raspberries in a large mixing bowl. Toss gently to combine.
2. Divide greens and raspberry mixture between two serving plates.
3. Add avocado slices to each, top with goat’s cheese and pine nuts, and garnish with dill.