Mayonnaise
Vitamix
INGREDIENTS
3 large pasteurized eggs
1 ¼ tsp. dry mustard
½ - 1 tsp. salt
½ c. grape seed oil
DIRECTIONS
1.
Place eggs, dry mustard, salt, and lemon juice
into the Vitamix container in the order listed.
2.
Secure lid.
3.
Select variable 1.
4.
Press start and slowly increase speed to
variable 6.
5.
Remove the lid plug.
6.
While the machine is running, slowly pour oil
through the lid opening. As the mixture begins to thicken, the oil may be added
at a faster rate.
7.
Process should take no longer than 60 seconds.
8.
Stop machine and stir in any oil sitting on top.
9.
Refrigerate in a mason jar for 2 – 4 weeks.
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